Crispy Salsa Chicken: Use 1 lb. small boneless skinless chicken breasts. Coat and bake as directed. Top chicken evenly with 1/2 cup each salsa and shredded Mexican cheese blend. Bake 5 minutes longer or until cheese is melted. Makes 4 servings.
Crispy Chicken Tenders
Serves: Makes 4 servings.View full recipe >
Prep time: 10 mins