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Red Pepper CrushedRed Pepper CrushedThe dehydrated, crushed flakes of the annual, Solanaceae Capsicum annum L.Spices,Herbs and Spices,Spices and Flavors,521000067655 out of 5 stars, based on 2 user reviews
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Red Pepper Crushed

The dehydrated, crushed flakes of the annual, Solanaceae Capsicum annum L.

Product details

Ingredients

Red Pepper

  • UPC Code

    Size (OZ)

  • 521000067651.50
  • 521000712752.62
Usage tips

Use a dash to 1/8 tsp. in most recipes for 4 servings unless very hot food is desired. Increase to suit taste.

• Use in curried dishes, creamed dishes, casseroles, barbecued beef or pork, salad dressings and chowders.
• Use to season pizza, pot roast, beef stew and minestrone.

Featured Recipe

Recipe details

Salmon Tostada with Chamoy and Charred Corn Relish

Serves: 8
Prep time: 25 mins

  • Ingredients

  • 1 cup apricot jam
  • 1/4 cup fresh lime juice
  • 2 teaspoons McCormick® Red Pepper, Crushed
  • 1 teaspoon McCormick Gourmet™ Chile Pepper, Ancho
  • 1 teaspoon salt
  • 2 ears fresh corn husks and silk strands removed
  • 1 medium tomato seeded and diced (1-cup)
  • 1/2 medium green bell pepper diced (1/2 cup)
  • 1 tablespoon chopped red onion
  • 2 blood oranges juiced (1/2 cup)
  • 1 cup sour cream
  • 4 salmon fillets skin off (4 to 5 ounces each)
  • 8 tostada shells (5 inch)
  • 2 avocados peeled, seeded and each cut into 16 slices
View full recipe >

Nutrition information

This product has no significant nutritional value per 1/4 tsp. serving.

Ratings & Reviews: 2

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Comments

  • Joy on 09/25/2013

    Another staple in my pantry. We do not use a lot of salt, but I use red pepper flakes in the pasta water. I use it a lot to replace salt. Zing with no sodium.

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  • Cherie B. on 05/06/2013

    My Fiance is addicted to this :D

    Reply Was this helpful?

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