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Jamaican Jerk Chicken
Allspice is a cured, unripe berry from a tropical evergreen tree. Allspice when ground releases aromatic notes reminiscent of cloves, cinnamon and nutmeg.
BEAT 1 egg white until foamy. Add 3 cups mixed nuts, 1/3 cup sugar, 2 tsp. Ground Cinnamon and 1/2 tsp. each Ground Allspice and seasoned salt; toss to coat.
SPREAD in single layer on greased baking sheet.
BAKE in preheated 250°F oven 1 hour, stirring once. Cool slightly; break apart. Cool completely.