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Imitation Vanilla Butter & Nut Flavor

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Overview

An artificial liquid flavor designed to impart a characteristic vanilla and butter-like flavor.

Usage Tips

Sour Cream Pound Cake Prep Time: 15 minutes Cook Time: 1 hour 2/3 cup butter, softened 2 cups sugar 2/3 cup sour cream 4 eggs 1 tbsp. McCormick® Imitation Vanilla Butter & Nut Flavor 2 cups flour, sifted 1/4 tsp. baking soda BEAT butter, sugar and sour cream in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Mix in Flavor. Gradually beat in flour and baking soda on low speed until well mixed. Pour into greased and floured 9x5x3-inch loaf pan. BAKE in preheated 325°F oven 1 hour or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Remove from pan. Cool completely on wire rack. Sprinkle with confectioners' sugar, if desired. Makes 12 servings.