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Home / Recipes / Supreme Green Beans
Supreme Green Beans
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• Fiber Rich  • Low Calorie  • Low Fat  • Low Sodium

Salad Supreme Seasoning adds flavor pizzazz to fresh green beans. The blanching step helps the green beans keep their bright green color and crisp texture.

Makes 6 (2/3-cup) servings.

Prep Time: 10 minutes

Cook Time: 10 minutes

INGREDIENTS

1 pound green beans, trimmed

1 tablespoon butter

1/2 cup thinly sliced red onion

1 tablespoon McCormick® Salad Supreme® Seasoning or 1 tablespoon McCormick® Perfect Pinch® Salad Supreme Seasoning

DIRECTIONS

1. Cook beans in boiling water in large uncovered saucepan on medium-high heat 3 minutes or until tender-crisp. Drain immediately and rinse with cold water. Set aside.

 

2. Melt butter in large skillet on medium-high heat. Add onion; cook and stir 3 to 4 minutes or until tender. Add green beans; cook and stir 1 to 2 minutes. Add Seasoning; toss to coat well.

NUTRITION INFORMATION

per serving

Calories: 50

Fat: 2 g

Carbohydrates: 6 g

Cholesterol: 5 mg

Sodium: 117 mg

Fiber: 3 g

Protein: 2 g

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