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Prep Time: 15 mins
Cook Time: 30 mins
This simple, hearty soup features sweet Italian sausage, accented by the flavors of pickling spice and sage. Kale, collard or turnip greens add a splash of color. For added convenience, see tip for slow cooker preparation. Photo credit: Lindsay Landis from Love & Olive Oil.
(amount per serving)
Use reduced sodium chicken broth to save 300mg sodium per serving.
Slow Cooker Directions: Prepare as directed in Steps 1 and 2. Transfer ingredients to slow cooker; cover. Cook 8 hours on LOW or 4 hours on HIGH. Stir in remaining can of beans. Cook on HIGH 15 minutes longer. Remove pickling spice bundle.
Recipe by McCormick
Recipe by Gourmet
Recipe by Zatarain's
This recipe features Mixed Pickling Spice. Here are a few more delicious ways to use it.
Product by McCormick