Makes 8 servings.
Prep Time: 10 minutes
Cook Time: 8 hours on LOW or 4 hours on HIGH
DIRECTIONS
1. Place chicken and mushrooms in slow cooker.
2. Mix Seasoning Mix, tomatoes and tomato paste until blended. Pour over chicken and mushrooms. Cover.
3. Cook 8 hours on LOW or 4 hours on HIGH. Remove chicken and vegetables to serving platter. Stir sauce before serving.
Tips
Slow Cooker Tip: For best results, do not remove cover during cooking.
NUTRITION INFORMATION
per serving
Calories: 241
Fat: 9 g
Carbohydrates: 16 g
Cholesterol: 69 mg
Sodium: 640 mg
Fiber: 2 g
Protein: 24 g
PRINT RECIPE
Printer Friendly Versions
Print Full Page | Print 4x6 | Print 3x5