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Home / Recipes / Slow Cookers Hearty Beef Stew
Slow Cookers Hearty Beef Stew
(9 Reviews) |  Rate this Recipe   |  See Reviews

Under $2.50 per serving.
Your family will love the home-style flavor of Hearty Beef Stew. For a quick start, trim the meat and cut the veggies into pieces the night before, then refrigerate until you're ready to start cooking. Just remember to cover the potatoes with water.

Makes 8 servings.

Prep Time: 15 minutes

Cook Time: 8 hours on LOW or 4 hours on HIGH

INGREDIENTS

5 cups cut-up fresh vegetables, such as carrots, celery, onions and potatoes
2 pounds beef stew meat, trimmed and cut into 1-inch cubes
1 package McCormick® Slow Cookers Hearty Beef Stew Seasoning Advertisement
1 1/3 cups water

DIRECTIONS

1. Place beef and vegetables in slow cooker.

2. Mix Seasoning Mix and water until blended. Pour over beef and vegetables; toss to coat well. Cover.

3. Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.

Tips

Slow Cooker Tip: For best results, do not remove cover during cooking.

NUTRITION INFORMATION

per serving

Calories: 271

Fat: 15 g

Carbohydrates: 13 g

Cholesterol: 70 mg

Sodium: 630 mg

Fiber: 2 g

Protein: 21 g

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