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Sweet Spicy Apple Chutney
- Prep Time: 15 mins
- Cook Time: 20 mins
Your FlavorPrint
7 matching flavors
Overview
Serve this cinnamon and ginger-spiced apple chutney with roast pork or pork chops.
Ingredients
Ingredients
Serves:
Makes 8 (1/4-cup) servings.
Nutritional information
(amount per servings)
Total Calories: 146
Sodium: 22mg
Fat: 6g
Carbohydrates: 22g
Cholesterol: 8mg
Protein: 1g
Fiber: 2g
Directions Directions
- Melt butter in large skillet on medium heat. Add onion; cook and stir 1 minute or until softened. Add apples; cook and stir 5 minutes or until apples start to soften.
- Stir in apple juice, dates, lemon juice and vanilla. Add sugar, cinnamon and ginger; stir until well blended. Reduce heat to medium-low.
- Cook 5 to 10 minutes or until apples are softened and liquid is absorbed, stirring occasionally. Remove from heat; stir in pecans. Serve warm or at room temperature.
Cooking Tips
Chutney can be prepared up to 1 day ahead. Cover and store in refrigerator. To warm chutney, microwave in microwavable bowl on HIGH 1 to 2 minutes, stirring halfway through cook time.
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