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Prep Time: 30 mins
Cook Time: 10 mins
This easy six-ingredient homemade guacamole gets a kick of flavor from chilies that are fire roasted on the grill before combining with garlic, fresh lime juice and cilantro. Serve with grilled meats and as a dip for tortilla chips.
(amount per serving)
Total Fat: 2g
Storage Tip: If making ahead, press a piece of plastic wrap on the surface of the guacamole to prevent guacamole from turning brown. Refrigerate until ready to serve.
Recipe by McCormick