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Try something different:
Chamoy is a condiment from Mexico that is typically served as a dip for fresh fruit. It is made with fruit, such as apricot, mango or plum, chilies and lime juice and is bottled and sold in varying degrees of spiciness. Make it easily at home with apricot jam, lime juice and chile peppers.
(amount per servings)
Total Calories: 88
Use Chamoy Sauce to prepare Salmon Tostada with Chamoy and Charred Corn Relish recipe.
Recipe by McCormick
Recipe by Lawrys