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Yellow Rice with Peas
- Prep Time: 5 mins
- Cook Time: 30 mins
Your FlavorPrint
7 matching flavors
Overview
Turmeric gives this rice side dish its vivid yellow hue.
Ingredients
Ingredients
Serves:
Makes 4 (1-cup) servings.
Nutritional information
(amount per servings)
Total Calories: 252
Sodium: 528mg
Fat: 4g
Carbohydrates: 47g
Cholesterol: 0mg
Protein: 7g
Fiber: 3g
Directions Directions
- Heat oil in large skillet on medium heat. Add onion; cook and stir 3 minutes until softened. Add rice, Italian seasoning and turmeric; cook and stir 2 minutes.
- Stir in broth. Bring to boil. Reduce heat to low; cover and simmer 15 minutes. Stir in peas; cover. Cook 5 to 8 minutes or until rice is tender.
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