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Spinach Salad with Lemon Pepper Dressing
Your FlavorPrint
7 matching flavors
Overview
Enjoy this salad with its easy, light lemony flavor all year round.
Ingredients
Ingredients
Serves:
Makes 10 (1-cup) servings.
Nutritional information
(amount per servings)
Total Calories: 119
Sodium: 139mg
Fat: 11g
Carbohydrates: 2g
Cholesterol: 0mg
Protein: 1g
Fiber: 3g
Directions Directions
- Mix olive oil, vinegar, sugar and Seasoning in small bowl with wire whisk until well blended.
- Toss spinach and mushrooms in large bowl. Top with bacon, eggs, red onion and croutons, if desired. Serve with dressing.
Cooking Tips
Test Kitchen Tip: Sliced strawberries, orange segments, sliced avocado and toasted pecans or walnuts make wonderful additions to this spinach salad. Add chopped hard-cooked eggs, sliced red onion and croutons, if desired.
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