Sage Dressing Recipe

Name: Sage Dressing Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6
Ingredients: 1/4 cup (1/2 stick) butter; 1/2 cup chopped celery; 1/2 cup chopped onion; 1 package (8 ounces) unseasoned stuffing mix; 2 cups chicken broth; 1 1/2 teaspoons McCormick® Ground Sage; 1/2 teaspoon McCormick® Ground Thyme

By: McCormick Kitchens

Made With:

Stuffing or dressing? Whatever you decide to call it, we have the perfect recipe for you. Try our savory sage dressing recipe for a perfect Thanksgiving side.

Recipe Info

Prep Time:

10m
Cook Time:

35m
Ingredients:

7
Servings:

6
User Rating:

Ingredients

1/4 cup (1/2 stick) butter
1/2 cup chopped celery
1/2 cup chopped onion
1 package (8 ounces) unseasoned stuffing mix
2 cups chicken broth
1 1/2 teaspoons McCormick® Ground Sage
1/2 teaspoon McCormick® Ground Thyme

Nutrition Information

(per serving)

Calories 221
Carbohydrates 30 g
Cholesterol 20 mg
Fiber 2 g
Protein 5 g
Sodium 915 mg
Total Fat 9 g

Stuffing or dressing? Whatever you decide to call it, we have the perfect recipe for you. Try our savory sage dressing recipe for a perfect Thanksgiving side.

Key products

McCormick® Ground Sage, 0.6 oz

$8.99

Unit price: per

McCormick® Ground Thyme, 0.7 oz

$5.49

Unit price: per

Instructions

Preheat oven to 350°F. Melt butter in a large skillet on medium heat. Add celery and onion; cook and stir for 5 minutes. Stir in stuffing mix. Add chicken broth, sage, and thyme; toss gently. Spoon into a lightly greased 2-quart baking dish.
Bake for 30 minutes or until heated through and lightly browned.