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Mixed Vegetable Saute

This colorful vegetable medley is perfect any time of the year.

Ingredients
Serves:
Directions
10 mins Prep time 7 mins Cook time
10 mins Prep time
7 mins Cook time
  • Heat oil in large skillet on medium-high heat. Add yellow squash, zucchini, bell pepper and minced onions; cook and stir 2 minutes.

  • Sprinkle with garlic salt, oregano and pepper; cook and stir 5 minutes or until vegetables are tender-crisp.

Nutrition information

(Amount per serving)

  • Calories: 87Cholesterol: 0mg
  • Sodium: 252mgProtein: 1g
  • Total Fat: 7gFiber: 2g
  • Carbohydrate: 5g

Ratings & Reviews: 3

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