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Prep Time: 15 mins
Cook Time: 15 mins
Grill Romaine lettuce to add a hint of smoky flavor. Serve with grilled vegetables to make a spectacular summer salad.
(amount per serving)
Total Fat: 5g
Variation: For grilled tossed salad, chop grilled Romaine lettuce into bite-size pieces. Toss with grilled vegetable mixture in large bowl. Drizzle with Balsamic Herb Vinaigrette; toss lightly to coat.
Recipe by McCormick