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Greek Pasta Salad
- Prep Time: 10 mins
- Cook Time: 20 mins
Your FlavorPrint
7 matching flavors
Overview
This pasta salad provides a taste of the Mediterranean with crisp cucumbers, Kalamata olives and feta cheese. A yogurt dressing, accented with mint and oregano is a cool, refreshing change from the standard macaroni salad.
Ingredients
Ingredients
Serves:
Makes 12 (3/4-cup) servings.
Nutritional information
(amount per servings)
Total Calories: 155
Sodium: 279mg
Fat: 7g
Carbohydrates: 18g
Cholesterol: 9mg
Protein: 5g
Fiber: 2g
Directions Directions
- Cook pasta as directed on package. Rinse under cold water; drain well.
- Mix yogurt, mint, oregano, garlic powder and pepper in large bowl with wire whisk until well blended. Add macaroni and remaining ingredients; toss to coat well.
- Serve immediately or refrigerate until ready to serve.
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