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Ginger Glazed Carrots
- Prep Time: 5 mins
- Cook Time: 12 mins
Your FlavorPrint
7 matching flavors
Overview
Ginger-spiced honey-glazed carrots are easy enough to prepare for your family during the week or to include in a special holiday meal.
Ingredients
Ingredients
Serves:
Makes 4 (1/2-cup) servings.
Nutritional information
(amount per servings)
Total Calories: 143
Sodium: 177mg
Fat: 7g
Carbohydrates: 19g
Cholesterol: 16mg
Protein: 1g
Fiber: 2g
Directions Directions
- Place carrots, water and 1 tablespoon of the butter in skillet on medium heat. Cook, uncovered, 5 to 6 minutes or until carrots are slightly tender. Add honey, orange juice, remaining 1 tablespoon butter, ginger, nutmeg and salt to skillet.
- Cook 4 to 5 minutes longer, stirring frequently to glaze carrots. Sprinkle with parsley, just before serving.
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