Garlic Pepper Roasted Asparagus

Name: Garlic Pepper Roasted Asparagus
Prep time: 10 min
Cook time: 10 min
Yield: 8
Cuisine: American,
Ingredients: 2 pounds medium asparagus (about 35 spears), ends trimmed; 2 tbsps olive oil; 2 tsps all purpose seasoning garlic onion black pepper and sea salt

Quick and easy roasted asparagus needs just a drizzle of olive oil and a sprinkling of McCormick® Garlic and Onion, Black Pepper and Sea Salt All Purpose Seasoning. Photo credit: Ali Ebright from Gimme Some Oven.

10m

PREP TIME

10m

COOK TIME

56

CALORIES

3

INGREDIENTS

Servings: 8

Ingredients

2 pounds medium asparagus (about 35 spears), ends trimmed
2 tablespoons olive oil
2 teaspoons McCormick® Garlic and Onion, Black Pepper and Sea Salt All Purpose Seasoning

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 400°F. Place asparagus in single layer on foil-lined 15x10x1-inch baking pan. Drizzle asparagus with oil; roll to coat. Sprinkle with Seasoning; roll to coat.
2 Roast 10 minutes or until asparagus are tender-crisp, turning once.