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Easy Herbed Sugar Snap Peas

Basil and California Style Onion Powder add flavor to sugar snap peas. Photo credit: Family Fresh Cooking - Marla Meridith Photography.

Ingredients
Serves: Makes 3 servings.
Directions
5 mins Prep time 6 mins Cook time
5 mins Prep time
6 mins Cook time
  • Place sugar snap peas in medium saucepan. Add water and salt. Bring to boil. Reduce heat to low; simmer 4 to 6 minutes or until sugar snap peas are tender-crisp. Drain.

  • Melt butter in same saucepan. Add basil and onion powder; mix well. Add sugar snap peas; toss to coat well. Serve immediately.

Cooking tip

One package (10 ounces) frozen sugar snap peas may be substituted for the fresh sugar snap peas. Prepare as directed.

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Nutrition information

(Amount per serving)

  • Calories: 68Cholesterol: 10mg
  • Sodium: 240mgProtein: 3g
  • Total Fat: 4gFiber: 3g
  • Carbohydrate: 5g

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