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Prep Time: 10 mins
Cook Time: 10 mins
Use packaged cut-up vegetables for stir-fry to make this fried rice a snap. Or use leftover cooked vegetables, stir frying just until heated through.
(amount per serving)
Total Fat: 9g
Recipe by McCormick
This recipe features Perfect Pinch Asian Seasoning. Here are a few more delicious ways to use it.
Product by McCormick