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Prep Time: 5 mins
Cook Time: 15 mins
Tender lima beans, red bell pepper and corn kernels combine to create an eye-appealing and delicious side dish. Photo credit: Joanne Bruno from Eats Well with Others.
(amount per serving)
For a creamier Succotash, add 1/2 cup heavy cream with the corn.
Recipe by Gourmet
Recipe by McCormick
This recipe features Paprika. Here are a few more delicious ways to use it.
Product by McCormick