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Beer Battered Onion Rings

Onions rings, a restaurant favorite, can be made easily at home with McCormick® Beer Batter Seafood Batter Mix. Photo credit: Sandy Coughlin from Reluctant Entertainer.

15 mins Prep time 10 mins Cook time
15 mins Prep time
10 mins Cook time
  • Pour oil into deep fryer, large heavy skillet or saucepan, filling no more than 1/3 full. Heat oil to 375°F on medium heat.

  • Stir Batter Mix and beer or water in medium bowl until mixed. Dip onion rings into batter, one at a time. Carefully add onion rings, several at a time, to hot oil.

  • Fry 3 to 5 minutes, turning once to brown evenly, until onions rings are golden brown. Drain on paper towels.

Nutrition information

Nutritional Information coming soon!

Ratings & Reviews: 1

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  • Alicia on 02/13/2014

    omg these tasted so good i am definately going to make these again for me and my hubby! Thank you for the recipe.

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