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Home / Recipes / Garlic Herb Steak Marinade
Garlic Herb Steak Marinade
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Looking for a unique gift idea? Give a jar of this robust "steak-house" style marinade in a gift basket.

Makes 1 1/2 cups.

Prep Time: 5 minutes

INGREDIENTS

1/2 cup olive oil
1/2 cup dry red wine
1/4 cup red wine vinegar
3 tablespoons soy sauce
1 tablespoon Worcestershire Sauce
2 tablespoons McCormick® California Style Garlic Pepper with Red Bell and Black Pepper
1 1/2 tablespoons McCormick® Perfect Pinch® Italian Seasoning
1 tablespoon McCormick® Mustard, Ground
1 teaspoon sugar

DIRECTIONS

1. Mix all ingredients in 2-cup glass measuring cup. Pour into a sterilized decorative bottle or jar. Cap and refrigerate.

2. Label front of bottle or jar with marinade name. Attach a usage tag to bottle. Tag should say:

MARINADE WILL KEEP IN REFRIGERATOR FOR 1-2 MONTHS. SIMPLY BRING MARINADE TO ROOM TEMPERATURE, SHAKE WELL AND POUR OVER STEAKS. MARINATE IN REFRIGERATOR AT LEAST 30 MINUTES, THEN BROIL OR GRILL STEAKS.

Tips

For a gift basket: Line basket with tissue paper. Fill basket with marinade and various menu items such as pasta, bottle of wine, assorted cheeses, box of crackers, or a gift certificate from local meat shop for steaks.

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