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Turnaround Turkey and Rice
- Prep Time: 10 mins
- Cook Time: 15 mins
Your FlavorPrint
7 matching flavors
Overview
This recipe is a tasty way to use those turkey leftovers.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 151
Sodium: 490mg
Fat: 8g
Carbohydrates: 6g
Cholesterol: 53mg
Protein: 13g
Fiber: 1g
Directions Directions
- Melt butter in large skillet on medium heat. Add celery and onion; cook and stir 5 minutes or until tender. Stir in cooked turkey.
- Mix water, Gravy Mix, milk, flour and seasoned salt. Pour over turkey mixture; stir. Bring to boil. Reduce heat to low; simmer 5 minutes. Serve over rice.
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