Turnaround Turkey and Rice

This recipe is a tasty way to use those turkey leftovers.

Ingredients
Serves: Makes 4 servings.
Directions
10 mins Prep time 15 mins Cook time
10 mins Prep time
15 mins Cook time
  • Melt butter in large skillet on medium heat. Add celery and onion; cook and stir 5 minutes or until tender. Stir in cooked turkey.

  • Mix water, Gravy Mix, milk, flour and seasoned salt. Pour over turkey mixture; stir. Bring to boil. Reduce heat to low; simmer 5 minutes. Serve over rice.

Nutrition information

(Amount per serving)

  • Calories: 151Cholesterol: 53mg
  • Sodium: 490mgProtein: 13g
  • Total Fat: 8gFiber: 1g
  • Carbohydrate: 6g

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