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Prep Time: 15 mins
Cook Time: 10 mins
Serve these tasty spicy kabobs over rice or use short skewers to serve as appetizers.
(amount per serving)
If using wooden skewers, soak in water for at least 30 minutes to prevent burning.
Recipe by McCormick
Recipe by Grill Mates
This recipe features Extra Hot Cocktail Sauce for Seafood.
Product by McCormick