7 matching flavors
- Herby Fresh
Replicate the flavor of slow smoked barbecue ribs with this spice rub which features McCormick® Smokehouse Ground Black Pepper.
(amount per servings)
Total Calories: 427
Complete your meal
- Preheat oven to 375°F. Mix 1 teaspoon each paprika, Smokehouse Pepper and seasoned salt in small bowl.
- Place ribs in foil-lined baking pan. Rub spice mixture evenly on meat side of ribs. Cover with foil.
- Bake 1 hour or until meat starts to pull away from bones. Mix honey, vinegar, remaining 1 teaspoon each paprika and Smokehouse Pepper, and remaining 1/2 teaspoon seasoned salt in small bowl. Brush ribs with honey mixture. Bake 5 minutes longer or until ribs are glazed.
This recipe features Paprika. Here are a few more delicious ways to use it.
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