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Smokehouse Burgers

McCormick® Smokehouse Ground Black Pepper infuses burgers with applewood smoke flavor.

Ingredients
Serves:
Directions
10 mins Prep time 12 mins Cook time
10 mins Prep time
12 mins Cook time
  • Mix ground beef and seasonings in medium bowl until well blended. Shape into 4 patties.

  • Broil, grill or pan-fry 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F).

  • Serve burgers on toasted rolls. Sprinkle with additional Smokehouse Pepper, if desired. Garnish with desired toppings and condiments.

Cooking tip

Serving Suggestion: Serve burgers with lettuce, tomato, onion and desired condiments.

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Nutrition information

(Amount per serving)

  • Calories: 327Cholesterol: 77mg
  • Sodium: 513mgProtein: 26g
  • Total Fat: 15gFiber: 1g
  • Carbohydrate: 22g

Ratings & Reviews: 0

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