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Prep Time: 15 mins
Cook Time: 4 hrs
Tamale pie is typically a two step process. First the chili is prepared on the stove top, then the cornbread topping is added and the mixture is baked in the oven. This recipe using Slow Cookers Chili Seasoning makes it easy by using a slow cooker.
(amount per serving)
Total Fat: 14g
Allow topping to cook the entire 30 minutes before inserting toothpick. Spoon any leftover batter into greased muffin tins. Bake as directed on package. For best results, do not remove cover during cooking.
Recipe by McCormick
This recipe features Slow Cookers Chili Seasoning. Here are a few more delicious ways to use it.
Product by McCormick