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Slow Cookers Red Wine Pot Roast

With minimal effort and McCormick® Slow Cookers Savory Pot Roast Seasoning, you can have pot roast just like mom used to make.

Ingredients
Serves:
Directions
10 mins Prep time 4 hrs Cook time
10 mins Prep time
4 hrs Cook time
  • Place roast and vegetables in slow cooker.

  • Mix Seasoning Mix and wine until blended. Pour over roast and vegetables. Cover.

  • Cook 8 hours on LOW or 4 hours on HIGH. Remove roast and vegetables to serving platter. Stir sauce before serving. Thicken sauce, if desired.

Cooking tip

For best results, do not remove cover during cooking.

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Nutrition information

(Amount per serving)

  • Calories: 346Cholesterol: 88mg
  • Sodium: 478mgProtein: 29g
  • Total Fat: 18gFiber: 2g
  • Carbohydrate: 17g

Ratings & Reviews: 1

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Comments

  • James on 02/07/2014

    absolutely great place for red wine. easy to add a few more house hold favorites. Garlic, kitchen bouquet coating prior to placing in cooker and some mushrooms at the very end of cooking time.

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