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Slow Cookers Cowboy Beef Brisket

Smoky beef brisket is a Texas barbecue favorite. Make it indoors in your slow cooker with McCormick® Slow Cookers Sweet & Smoky Pulled Chicken Seasoning Mix. Photo credit: Jenny Flake from Picky Palate.

Ingredients
Serves:
Directions
10 mins Prep time 8 hrs Cook time
10 mins Prep time
8 hrs Cook time
  • Place 1/2 of the brisket in slow cooker. Top with onion.

  • Mix Seasoning Mix, cola, ketchup and brown sugar until blended. Pour 1/2 of the cola mixture over brisket. Top with remaining brisket. Pour remaining cola mixture over top. Cover.

  • Cook 8 hours on LOW. Remove brisket to serving platter.

  • Slice brisket across the grain into thin slices. Stir sauce before serving. Serve with brisket.

Cooking tip

Slow Cooker Tip: For best results, do not remove cover during cooking.

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Nutrition information

Nutritional Information coming soon!

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