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Slow Cookers Beef Brisket in Beer
- Prep Time: 15 mins
- Cook Time: 4 hrs
Your FlavorPrint
7 matching flavors
Overview
Flavorful and tender brisket, slow cooked in beer, chili sauce and McCormick® Slow Cookers Savory Pot Roast Seasoning is a warm and comforting dinner to come home to.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 301
Sodium: 486mg
Fat: 17g
Carbohydrates: 8g
Cholesterol: 70mg
Protein: 29g
Fiber: 0g
Directions Directions
- Place 1/2 of the brisket and onion wedges in slow cooker.
- Mix Seasoning, beer, chili sauce and brown sugar until blended. Pour 1/2 of the mixture over brisket. Top with remaining brisket and seasoning mixture. Cover.
- Cook 8 hours on LOW or 4 hours on HIGH.
- Remove brisket to serving platter. Slice thinly across the grain. Stir sauce before serving. Serve with brisket.
Cooking Tips
Slow Cooker Tip: For best results, do not remove cover during cooking.
Complete Your Meal
Side
Top flavors
- Garlic/Onionish
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Dessert
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This recipe features Slow Cookers Savory Pot Roast Seasoning. Here are a few more delicious ways to use it.
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