7 matching flavors
- Herby Fresh
Under $2.00 per serving.
Sweet and tangy describe this mild, family-style BBQ pork. Start with a boneless shoulder roast or substitute a boneless loin roast for a lower fat BBQ.
(amount per servings)
Total Calories: 335
- Place pork in slow cooker.
- Mix Seasoning Mix, ketchup, brown sugar and vinegar until blended. Pour over pork. Cover.
- Cook 8 hours on LOW or 4 hours on HIGH. Remove pork from slow cooker.
- Shred pork, using 2 forks. Return pork to slow cooker. Mix and heat with sauce before serving. Serve on sandwich rolls, if desired.
Complete your meal
Test Kitchen Tip: Use 3 pounds boneless pork loin roast in place of the pork shoulder roast.
Slow Cooker Tip: For best results, do not remove cover during cooking.
Slow Cooker Tip:
For fast easy cleanup with no soaking or scrubbing, use Reynolds Slow Cooker Liners
This recipe features Slow Cookers BBQ Pulled Pork Seasoning Mix. Here are a few more delicious ways to use it.
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