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Sprinkle salmon with McCormick® Total Seasoning Chicken & Fish for savory flavor in a snap.
1 pound salmon fillet, skin removed
1 tablespoon olive oil
1 1/2 to 2 teaspoons McCormick® Total Seasoning for Chicken & Fish (Sazón-A-Más Para Pollo Y Pescado)
Preheat oven to 400°F. Place salmon in foil-lined shallow baking pan. Brush both sides of salmon with oil then sprinkle evenly with Seasoning.
Bake 10 to 15 minutes or until fish flakes easily with a fork.
(Amount per serving)
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