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Prep Time: 10 mins
Cook Time: 30 mins
Sausage and peppers is a tried and true combination that packs a flavorful punch in everything from sandwiches to pasta, pizza and this one-dish supper. Use about 3 1/2 cups leftover cooked spaghetti if you have it.
(amount per serving)
Total Fat: 19g
Recipe by McCormick