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For moist flavorful turkey, rub a savory sage seasoning mixture all over turkey. Also, add water to the roasting pan and loosely cover the turkey with foil for the first hour of roasting.
(amount per servings)
Total Calories: 530
Test Kitchen Tip: Place 1 large onion, quartered, and 3 McCormick® Bay Leaves in turkey cavity before roasting.
Italian Herb Roasted Turkey: Prepare as directed, using 1 teaspoon each McCormick® Basil Leaves, Rosemary Leaves, crushed, and Thyme Leaves in place of the Rubbed Sage.
Savory Roasted Turkey: Prepare as directed, using 2 tablespoons McCormick® Poultry Seasoning in place of the Rubbed Sage.
Recipe by McCormick
This recipe features Sage Rubbed. Here are a few more delicious ways to use it.