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Prep Time: 10 mins
Cook Time: 10 mins
If you like Maryland crab cakes, you will love this classic recipe featuring fresh lump crabmeat that is sensationally seasoned with OLD BAY Seasoning.
(amount per serving)
Total Fat: 10g
Using OLD BAY® 30% Less Sodium Seasoning saves 83 mg sodium per serving.
Serving Suggestion: Serve crab cakes with McCormick® Original Tartar Sauce for Seafood or McCormick® Original Cocktail Sauce for Seafood.
This recipe features Parsley Flakes.
Product by McCormick