OLD BAY® Baked Crusted Salmon

Salmon is a popular fish that's healthy too. Enjoy this easy way to prepare salmon that adds extra flavor but not extra calories.

Serves: Makes 4 servings.
5 mins Prep time 10 mins Cook time
5 mins Prep time
10 mins Cook time
  • Preheat oven to 450°F. Mix seasonings in small bowl.

  • Place fish, skin-side down, in lightly greased baking pan. Lightly brush fish with oil. Sprinkle seasoning mixture evenly over fish.

  • Bake 8 to 10 minutes or until fish flakes easily with a fork.

Cooking tip

Substitute swordfish or mahi mahi for the salmon.

Nutrition information

(Amount per serving)

  • Calories: 181Cholesterol: 65mg
  • Sodium: 178mgProtein: 24g
  • Total Fat: 9gFiber: 0g
  • Carbohydrate: 1g

Ratings & Reviews: 4

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  • kerry on 06/25/2013

    Fast,easy and delious....even my daughter the non salmon eater, ate it all. definitely a keeper.

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  • Will on 06/18/2013

    Great meal. Low calorie and easy to prepare.

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  • Dawn on 07/02/2014

    I have my own recipe which is very similar to this one. I love this recipe and everyone in my family begs me to make it.

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  • Carmen S. on 03/20/2014

    Healty and tasty.

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