7 matching flavors
- Herby Fresh
The flavors of the sunny Mediterranean are the inspiration for this chicken dish.
(amount per servings)
Total Calories: 230
- Mix flour and Seasoning in shallow dish. Reserve 1 tablespoon. Moisten chicken lightly with water. Coat evenly with remaining flour mixture.
- Heat oil in large nonstick skillet on medium heat. Cook 1/2 of the chicken pieces 3 to 4 minutes per side or until golden brown. Repeat with remaining chicken, adding additional oil if necessary. Remove chicken from skillet.
- Mix broth, lemon juice and reserved flour mixture in medium bowl until well blended. Add to skillet. Bring to boil, stirring to release browned bits in bottom of skillet. Stirring frequently, cook 5 to 7 minutes or until sauce is slightly thickened. Return chicken to skillet; cook until heated through. Sprinkle with chopped parsley. Serve with cooked pasta or rice, if desired.
Complete your meal
Use reduced sodium chicken broth to save 73mg sodium per serving.
This recipe features Perfect Pinch Mediterranean Herb Seasoning. Here are a few more delicious ways to use it.
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