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These hearty hot sandwiches would be terrific for football parties.
1/2 cup plain bread crumbs
1/2 cup grated Parmesan cheese
1 tablespoon McCormick® Basil Leaves
1 1/2 teaspoons McCormick® Garlic Powder
1 teaspoon McCormick® Onion Powder
1 teaspoon McCormick® Oregano Leaves
1/2 teaspoon McCormick® Black Pepper, Ground
1/2 teaspoon salt
2 eggs, lightly beaten
1/2 pound lean ground beef
1/2 pound ground pork
2 cups marinara sauce, warmed
5 submarine rolls (6-inch)
1 cup shredded mozzarella cheese
Mix bread crumbs, Parmesan cheese and seasonings in large bowl. Add eggs; mix well. Add ground beef and ground pork; mix well. With wet hands, shape mixture into 1 1/2-inch meatballs (about 15). Place on foil-lined 15x10x1-inch baking pan.
Bake in preheated 350°F oven 15 to 20 minutes or until cooked through. Drain well.
Toss meatballs with warmed marinara sauce. Spoon meatballs and sauce into rolls. Sprinkle with cheese.
Nutritional Information coming soon!
easy to make and delicious and hearty!
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