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Lemon Butter Dill Tilapia
- Prep Time: 10 mins
- Cook Time: 10 mins
Your FlavorPrint
7 matching flavors
Overview
Tilapia's mild flavor is perfectly complemented by McCormick® Lemon Butter Dill Seafood Sauce.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 266
Sodium: 246mg
Fat: 14g
Carbohydrates: 10g
Cholesterol: 63mg
Protein: 25g
Fiber: 0g
Directions Directions
- Coat fish on both sides with flour. Shake off excess.
- Melt butter in large nonstick skillet on medium-high heat. Add fish; cook 3 to 4 minutes or until golden brown. Turn and cook 2 minutes longer or until fish flakes easily with a fork. Remove to serving plate; keep warm. Reduce heat to low.
- Stir Seafood Sauce into skillet. Cook and stir until heated through. Serve over fish.
Cooking Tips
Substitute red snapper, striped bass, flounder or sole for the tilapia.
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