Hot Taco Burgers

Add layers of heat to burgers with Hot Taco Seasoning Mix, Pepper Jack cheese and jalapeño slices.
15m
PREP TIME
10m
COOK TIME
420
CALORIES
5
INGREDIENTS

Servings: 6

Ingredients

INSTRUCTIONS

  • 1 Mix ground beef, tortilla chips and Seasoning Mix in large bowl until well blended. Shape into 6 patties.
  • 2 Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed.
  • 3 Serve burgers on rolls with desired condiments and toppings.

TIPS AND TRICKS

Serving Suggestion: Serve burgers with lettuce, tomato or salsa, and jalapeño slices.

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NUTRITION INFORMATION

(per Serving)

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