Email Address is required.
Email Address is invalid.
Password is required.
Password must be at least 6 characters.
Your email and/or password aren't in our records. Please try again.
Oops! Something went wrong with signing in.
First Name is required.
First Name contains invalid symbols.
Your email is already in our system.
Hmm…that password was not recognized.
Oops! Something went wrong with registration.
Sorry! We can't find that email address.
Prep Time: 5 mins
Cook Time: 16 mins
Honey and ginger provide a sweet and spicy flavor combination for salmon. The marinade is just as delicious on boneless skinless chicken breast halves.
(amount per serving)
Substitute swordfish or mahi mahi for the salmon.
Recipe by McCormick
This recipe features Ginger Ground. Here are a few more delicious ways to use it.
Product by McCormick