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Prep Time: 5 mins
Cook Time: 14 mins
Asian Seafood Sauce delicately flavors the salmon and pineapple for a satisfying combination. Serve with white rice or wild rice.
(amount per serving)
Total Fat: 8g
Substitute swordfish or mahi mahi for the salmon.
Recipe by McCormick
Recipe by Old Bay
This recipe features Asian Seafood Sauce. Here are a few more delicious ways to use it.
Product by McCormick