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Greek Style Skillet Supper
- Prep Time: 5 mins
- Cook Time: 25 mins
Your FlavorPrint
7 matching flavors
Overview
Under $2.00 per serving. For a taste of Greece, this one-dish complete meal is sure to be a hit. Feta cheese accents the authentic flavor.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 333
Sodium: 625mg
Fat: 13g
Carbohydrates: 31g
Cholesterol: 61mg
Protein: 23g
Fiber: 3g
Directions Directions
- Cook ground beef and onion in large skillet on medium-high heat until beef is no longer pink, stirring occasionally. Drain fat. Add oregano, cinnamon and garlic powder; mix well.
- Stir in broth, tomatoes and tomato paste. Bring to boil. Stir in pasta. Reduce heat to medium; cover and cook 10 minutes or until pasta is nearly tender. Stir in spinach and 1/2 cup of the feta cheese. Cover. Cook 5 minutes longer or until pasta is tender.
- Sprinkle with remaining 1/4 cup feta cheese. Cover. Let stand 5 minutes.
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