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Prep Time: 15 mins
Cook Time: 30 mins
An awesome flavor combination of grilled chili and brown sugar-rubbed salmon served on lettuce with grilled peaches, raspberries and orange vinaigrette.
(amount per serving)
Total Fat: 20g
Serving Suggestion: Top salad with toasted chopped pecans and crumbled goat or feta cheese.
Recipe by McCormick
This recipe features Gluten Free Chili Seasoning Mix. Here are a few more delicious ways to use it.
Product by McCormick