All members of the family will enjoy this steak recipe that's big in flavor and low in sodium.
5m
PREP TIME
16m
COOK TIME
239
CALORIES
4
INGREDIENTS
Servings: 4
Ingredients
- 3 tablespoons oil
- 1 tablespoon reduced sodium soy sauce
- 1 tablespoon McCormick® Salt Free Garlic and Herb Seasoning
- 1 pound boneless beef sirloin steak (about 1-inch thick)
KEY PRODUCTS
INSTRUCTIONS
- 1 Mix oil, soy sauce and Seasoning in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
- 2 Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
- 3 Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.
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