Fajita Burgers

Go beyond the basic burgers at your next cookout. For fajita-style burgers, first season the meat with Fajita Seasoning Mix then top the burgers with sautéed onion and bell pepper.

Ingredients
Serves: Makes 6 servings.
Directions
15 mins Prep time 15 mins Cook time
15 mins Prep time
15 mins Cook time
  • Heat oil in large skillet on medium-high heat. Add onion and bell peppers; cook and stir 5 minutes or until tender. Set aside. Mix ground beef and Seasoning Mix in large bowl until well blended. Shape into 6 patties.

  • Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F).

  • Serve burgers on rolls topped with onion and bell pepper mixture. Serve with desired toppings.

Cooking tip

Fajita Cheeseburgers: Add Cheddar or American cheese to burgers 1 minute before cooking is completed.

Serving Suggestion: Serve with assorted toppings, such as salsa, sour cream, guacamole and chopped tomatoes.

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Nutrition information

(Amount per serving)

  • Calories: 355Cholesterol: 69mg
  • Sodium: 585mgProtein: 27g
  • Total Fat: 15gFiber: 2g
  • Carbohydrate: 28g

Ratings & Reviews: 1

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Comments

  • Cheri on 07/18/2014

    Very yummy! Loved the flavor of these although I did not have the red pepper :( Will definitely make them again with it.

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