Your FlavorPrint
7 matching flavors
- Cooling
- Herby Fresh
- Licorice
- Nutty
- Licorice
- Buttery
- Licorice
< Back to Recipes
Easy Pork Carnita Tacos
- Prep Time: 5 mins
- Cook Time: 15 mins
Your FlavorPrint
7 matching flavors
Overview
Carnitas, literally "little eats", is pork shoulder which has been braised for several hours until tender, then shredded and cooked again until crisp. Make this deliciously easy version in less than 20 minutes.
Ingredients
Ingredients
Serves:
Makes 6 (2 taco) servings.
Nutritional information
(amount per servings)
Total Calories: 318
Sodium: 549mg
Fat: 14g
Carbohydrates: 28g
Cholesterol: 64mg
Protein: 20g
Fiber: 4g
Directions Directions
- Heat oil in large skillet on medium heat. Add pork; cook and stir 3 to 5 minutes or until no longer pink.
- Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 to 7 minutes or until most of liquid is absorbed, stirring occasionally.
- Spoon into warm tortillas or taco shells. Serve with desired toppings.
Cooking Tips
Test Kitchen Tip: Add assorted toppings, such as shredded cheese, salsa, guacamole, chopped cilantro or lime wedges.
Featured Flavor
This recipe features Taco Seasoning Mix. Here are a few more delicious ways to use it.
Rating and Reviews
Just a moment...