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Prep Time: 5 mins
Cook Time: 12 mins
Flavorful burgers are easy -- just add a sprinkle of garlic salt and pepper to the meat before shaping into patties. Photo credit: Eva Kosmas from Adventures in Cooking.
(amount per serving)
Total Fat: 17g
Serving Suggestion: Serve burgers with lettuce, tomato, onions and desired condiments.
Recipe by McCormick